The latest stores are all here! Daimaru Kyoto Store in Shijo-Karasuma has a le...
PR
A soy sauce ramen specialty restaurant that opened in Karasuma Oike in 2017. The "Awatake" has the flavor of shellfish, the "Shinchiku" combines bonito and kelp with dashi soy sauce from Sawai Soy Sauce, and the "Kurochiku" has the aroma of dark soy sauce from Shimane.
The chewy texture of the homemade noodles, which are made with a foot-pounding technique, and the soup, which is easily mixed with the noodle, are all three types of noodles.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
nowOfficial LINE friend registration500 yen OFF coupon is being issued!