Turkish street food has landed in Kawaramachi [KUMPIR K...
March 28, 2021 open
The owner-chef, who worked for many years as a professor at a university that trains registered dietitians and chefs, opened a delicatessen. A food professional who is well versed in gourmet cuisine not only in Japan, but around the world, will introduce only the foods that you think are truly delicious.
"Children, elderly couples, and people in their prime. We can provide meals for the whole family." sold at a price. You can also enjoy quiche and prosciutto with your favorite drink on the terrace.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
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