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04/01/2021 open
Kunel, a bakery that has operated in Mimuroto for about seven years, has moved to the Ujibashi-dori shopping street and restarted under a new name. The owner, Yuko Nishi, wants to convey the appeal of bagels, her favorite bread, so she continues to carry the sign as a bagel specialty store.
From left to right: No. 1 popular Uji green tea white chocolate 220 yen, plain 170 yen with the true taste of wheat
What Mr. Nishi values in bagel making is the moist and chewy texture. Using only carefully selected Hokkaido wheat according to the season, he pursues elasticity and mellowness of wheat in the dough. The sandwiches, which were newly introduced after the relocation, are also recommended as a delicious way to enjoy bagels. The shop often sells out, so be sure to visit early in the day.
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