A warm produce store in Nishijin that connects producers and consumers [Vejisarasha]
A private inn with a private river bed along the Kamogawa River in Shichijo [Kyoto Kamogawa no Oyado Tamami]
Evolving [Mishima-tei] Interview with Mr. Taro Mishima, the 5th generation owner
The main dish is aged Japanese black beef steak [Ojuan]
A select teahouse that conveys Kyoto culture in Gion [Kyoto Gion Teahouse]
A cafe in Karasuma that offers handmade daily cakes [Second House Higashinotoin branch]
Kyomachiya Cafe [omo cafe]
A cafe near Kitano Tenmangu Shrine that conveys the culture of Portuguese sweets [Castella do Paulo]
A relaxing Kyomachiya cafe near Heian Shrine [Usagi no Ippo]
Enjoy Kyoto art all to yourself at Kyoto Machiya Inn [Kyo no Yado Gekkoan] near Nijo Station
A 115-year-old Kyoto townhouse in Shichijo has been reborn [Kyomachiya Private Inn Takasegawa Nanajo]
An alley lined with townhouses in Shijo Omiya has been turned into one inn [Nazuna Kyoto Tsubaki-dori]
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