Last year's popular "Kyoto Cuisine Parents and Children Cultural Experience Project," where parents and children can learn about Kyoto cuisine, will be held again this year for elementary and junior high school students living in or attending school in Kyoto and their parents. Starting in September, it will be held four times at Kyoto restaurants in Kyoto.
Kyoto cuisine is not only about eating, but also has many profound charms such as hospitality, preparation, tableware and cooking utensils. The plan was to make children feel more familiar with 'Kyoto cuisine', which is an intangible cultural heritage of their hometown Kyoto, and to learn that it is a culture that should be passed down with care.
The world of Kyoto cuisine is generally considered to be a high hurdle, but here you can actually touch and learn about "Kyoto cuisine at a real restaurant" through hands-on experience.
Take this opportunity to learn directly from the owner of a Kyoto restaurant and feel the charm of Kyoto cuisine with your child.