Sweets plates inspired by the Gion Festival and the Gozan Okuribi (Bonfire of the Five Mountains), a summer tradition, will be available again this year with a new design. The parfait resembling a float of the Gion Festival is decorated with Kyo-tango melon, a Kyoto brand product, as well as colorful fruits and a green tea pannacotta representing the Daimonji bonfire, and Nishikidamakan, a sweet bean jelly resembling the Milky Way shimmering in the night sky at Tanabata Festival, to express summer in Kyoto. Look for the Gion Festival motifs on the plate as you savor the sweets.