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2023.3.5
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Ajiwaikan April 2023 Cooking class

[Notice from Ajiwaikan] April 2023 cooking class information

A 2-minute walk from JR Tambaguchi Station, this is a guide to the April 2023 cooking class scheduled at Ajiwai-kan, a museum that promotes the food culture of Kyoto.
With the start of the new fiscal year starting in April, many of you may be thinking of reviewing your eating habits. We are preparing a classroom where you can learn directly from a professional instructor this month, so please take advantage of the Ajiwaikan.

6. Click here to register for the cooking class

Reception period / March 5, 2023 (Sunday) 8:30 to 17:00 one week before each class date
Application/online payment serviceSTORES” to apply (payment)
Payment methods: Credit card payment, PayPay balance payment, PayPal, convenience store payment, bank transfer, carrier payment, Rakuten Pay
*For other details, please see each STORES page

Kyoto Food Culture Museum / Ajiwaikan

  • Today's Economy Museum Ajiwaikan
  • Kyoto Prefecture Kyoto City Shimogyo Ward Chudoji Minamicho 130 Kyoto Fruits and Vegetables Center Building 3F
  • 5 minute walk from JR Tambaguchi Station
  • Tel.075-321-8680
  • https://www.kyo-ajiwaikan.com/
The information is subject to change. Please contact each store or facility directly for the latest information.
All prices include tax.
※内容の誤りや閉店情報などお気づきの点がございましたら、info@leafkyoto.co.jp までお知らせください。
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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