
【2026年最新】京都川床・納涼床ガイド|鴨川・貴...
Osechi" will color the New Year of 2023.
In this issue, we have carefully selected delicious Osechi dishes from Kyoto's long-established ryotei and popular restaurants. We will introduce a wide range of osechi from gorgeous Japanese osechi to Western-style osechi such as roast beef! Let's celebrate the New Year with delicious Osechi!
Since its establishment in 1718, Chimoto has been serving Kyoto cuisine that incorporates seasonal ingredients and traditional flavors, while at the same time incorporating new ingredients and techniques.from A to ZThe osechi are made by the restaurant's chefs using traditional methods, and are prepared without using any refrigeration or preservatives.
Roku 3-tier stacked banquet, 59,000 yen (4-5 persons) *Toyama 3-tier stacked banquet for delivery, 63,000 yen
Can be ordered for 2-3 persons, 44,000 yen and up (48,000 yen and up for delivery)
Application method/Telephone (075-351-1846), Fax (075-351-1847) or email (info@chimoto.jp)
Applications end / Thursday, December 22, 2022 in stores, Tuesday, December 20, 2022 for delivery
Date of delivery / December 31, 2022 (Saturday)
Delivery method/Delivery via store or courier
Kyoto Cuisine SENSHO has always been committed to the principle of cooking with sincerity and care, and to refining flavors by incorporating seasonal ingredients. The osechi for 2023, the year of Mizu-no-Tou (癸卯), is filled with festive dishes for the New Year, including herring roe, with the wish that "all your past efforts will begin to blossom and bear fruit in this year.
Special two-tiered stacked boxes, 14,364 yen (for two persons)
Can be ordered from 14,364 yen for 2 persons
How to apply / In-store or by e-mail (sensyou@sirius.ocn.ne.jp) or phone (075-322-1913)
Application deadline: December 20, 2022 (Tuesday) *Requests may be rejected if the maximum number of applications is reached.
Date of delivery / In-store pick-up and in-store delivery Saturday, December 31, 2022, 11:00 - 19:00
Method of delivery: In-store pickup, in-store delivery (within the area only), Yu-pack chilled (outside the area)
Kyo Ryori Kaji uses famous water from "Shigenoi," one of the seven famous water sources in Kyoto, which is pumped from the premises of the restaurant, to bring out the original flavors of the ingredients. The two-tiered stacked dish, which was created in response to customers who wanted to enjoy a variety of flavors, contains 45 New Year's delicacies, including tender simmered abalone. The osechi is finished with a Kyoto-like appearance and coloring.
Kyoto Cuisine KAJI two-tiered stacked dishes, 48,600 yen (for 3 persons)
Single-tiered, two-person servings, available to order from 38,880 yen and up
Application method/Telephone (075-231-3801) or FAX (075-708-3211)
Applications close / Saturday, December 10, 2022
Delivery date / In-store December 31, 2022 (Sat) 10:00-12:00, Delivery December 31, 2022 (Sat)
Time cannot be specified. Arrival date may be Sunday, January 1, 2023 due to bad weather or other traffic conditions.
(Delivered by Kuroneko Yamato refrigerated)
Delivery method/in-store or delivery
Originally started as a sushi restaurant about 60 years ago, Sushi Matsuhiro is well known in the community as a restaurant where you can enjoy both sushi and Kyoto cuisine. In addition to seafood such as prawns, abalone, and salmon roe, the restaurant uses a variety of Kyoto ingredients such as ebiimo, black soybeans, pork, and kintoki carrots. Enjoy a gorgeous New Year's celebration with a sumptuous New Year's gift prepared with sincerity by artisan chefs.
Fan 43,200 yen (for 5 persons)
Can be ordered from 7020 yen per person
Application method/ Mail order or phone (075-641-8007)
Applications close / Tuesday, December 20, 2022
Date of delivery / Saturday, December 31, 2022, 12:00-17:00
Delivery method: In-store, delivery *Delivery fee not included depending on delivery distance
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