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2021.7.21
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Even on the hottest day, the food will go down a treat! Kyoto's 7 Famous Cold Noodles

Cold noodles are a summer staple that is easy to eat. We introduce seven restaurants carefully selected by our editorial department, ranging from long-established establishments leading the cold noodle scene in Kyoto to new normal delicacies. These colorful and visually delicious cold noodles are sure to make you want to boast about them on social networking sites!

*Please note that the information contained herein is subject to change without notice.

6. Sweet and sour cold noodles at Raksenro / Karasuma

These cold noodles are made with a variety of large ingredients, such as steamed chicken, which is exquisitely tender, on top of firm noodles. For a more refreshing taste, black vinegar cold noodles are also recommended. Each is 1000 yen (1100 yen at night) and available until the end of September.

Place/ Toyomoto Bldg. 1F, 37, Shijo-sagaru, Higashinotoin-dori, Shimogyo-ku, Kyoto, Japan
Access/1 min. walk from Hankyu "Karasuma" station

7. Cold Noodles in Soup at Mamacaekan Rokka (Main Branch), Hyakumanben, where you want to finish every last drop of soup.

Refreshing yet slightly peppery cold noodle soup Rokka Ron Noodle 820 yen. A satisfying bowl of noodles with a variety of toppings such as steamed chicken, Chinese cabbage kimchi, boiled egg, qinggengcai, and kujo-negi (green onion). You can also add raayu (Chinese chili oil) to your liking.

Location/4-9 Yoshida Izumidono-cho, Sakyo-ku, Kyoto
Access/1 min. walk from Hyakumanben bus stop by city bus.

Mazu-Ma-Caekan Rokka (Main Restaurant)

The information is subject to change. Please contact each store or facility directly for the latest information.
All prices include tax.
※内容の誤りや閉店情報などお気づきの点がございましたら、info@leafkyoto.co.jp までお知らせください。
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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