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Park Hyatt Kyoto offers a French Southern French experience while still in Kyoto! A new lunch course menu is now available, which is prepared on the teppan in front of you!
The signature restaurant [Yasaka] at the luxury hotel [Park Hyatt Kyoto] in Higashiyama, Kyoto, offers a lunch course menu that requires advance reservations.
The open-kitchen style teppan is the stage for the teppan cuisine by Chef Hisaoka, who has experience at Michelin Guide-listed restaurants in France, using French cooking techniques.
Lunch courses are available in a four-course meal for 7,700 yen or a five-course meal for 9,900 yen, and include Yasaka's signature dish of potato pancakes with salmon roe and shrimp, horohorogi, bouillabaisse, and more.
At the same time, a dinner course menu is being developed, so be sure to check that out as well.
How about tasting the elegant course menu with all your senses while enjoying the view of the five-story pagoda and the chef's pleasant hand movements as background music?
Signature Restaurant [Yasaka] Summer Menu
- Park Hyatt Kyoto Signature Restaurant [Yasaka] (4F, 360 Masuya-cho, Higashiyama-ku, Kyoto)
- 5 min. walk from Higashiyama Yasui bus stop.
- Tel. 075-531-1234
- Lunch 12:00~13:00 (last entry)
Dinner 17:00~20:00 (last entry) - Lunch 7700 yen (4 dishes), 9900 yen (5 dishes) *Tax included, service charge not included
Dinner: 24,200 yen (5 dishes), 28,600 yen (6 dishes), 33,000 yen (7 dishes)
A la carte from 1860 yen *Tax included and service charge not included - https://www.tablecheck.com/ja/shops/kyoto-park-hyatt-yasaka/reserve
- Reservations can be made via the web
E-mail/yasaka-parkhyattkyoto@hyatt.com
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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