Kyomachiya Souzen, a 130-year-old machiya café in Nishijin, will reopen on Saturday, April 13!
Selected articles from the web media! Kyoto Official Media Partners," a website compiling information on sightseeing in Kyoto, is now open to the public.
［Atelier Kyobaamu, a hands-on program for making baumkuchen using Uji green tea, started on April 12 (Fri.)!
First time in Kyoto! ［Kagome's hands-on event "Mysterious Field and Tomato Trees" will include a free tomato harvesting experience / AEON Kyoto Rakunan Shopping Center
Blue Bottle Studio - Kyoto, which opened in 2023 in Keage, Kyoto, will begin spring operations.
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ALLOUNENO, a restaurant in Gojo, Kyoto, specializing in prepared foods by a long-established dashi restaurant, will reopen on Monday, March 25, 2024!
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A flower-themed spring celebration menu is now available from [Lake Biwa Otsu Prince Hotel]!
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Spring-only cocktails inspired by sakura mochi (rice cakes with sakura blossoms) and spring in full bloom are now available! ［Essex Cocktail Fair - Sakura" is now being held at Century Hotel Kyoto.
［Tachibana Farm Project" started at Kyoto Tachibana University! Ponzu (Japanese citrus juice) made from campus-grown sudachi!
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Enjoy seasonal delicacies at a discount at gourmet restaurants in Kyoto City! Spring Welcome Campaign" is now being held at 20 restaurants in Kyoto City!
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Ziploc® and BEAMS COUTURE Collaborate on New Products
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The season is just beginning! ［The Hyatt Regency Kyoto is currently holding a spring strawberry fair!
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