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Tempura Yano

Enjoy freshly fried tempura and handmade soba noodles at Tempura Kappou Yano near Kyoto Station

February 17, 2023 open

Tempura Kappou Yano opened in February 2023 in an easily accessible location about a 10-minute walk from Kyoto Station. The menu is a course only, with about 10 dishes including tempura, grilled dishes, and meat dishes, starting at 3,850 yen for lunch and 8,800 yen for dinner. The owner-chef, Mr. Yano, is the master of the restaurant. He spent many years studying at various Japanese restaurants before setting up his own restaurant in Kyoto, where he has spent most of his career.

Tempura Yano Soba

Photo shows handmade soba noodles served at the end of the course

The course is carefully composed with two or three tempura dishes served, followed by grilled dishes and meat dishes in between. The main course of tempura is served freshly deep-fried one by one. The 2:8 ratio of handmade soba noodles served at the end of the course is also a popular dish and has many fans. Enjoy a special moment with freshly fried tempura and handmade soba.

Tempura Yano Interior view

A relaxed space with 8 seats at the counter. Junior high school students and older are required to enter.

Tempura Kappou Yano

  • Tempura Kappou Yano
  • February 17, 2023 open
  • 1F 385-4 Hanaya-cho, Higashi-Doin Higashi-iru, Kamishuzuya-cho Dori, Shimogyo-ku, Kyoto City, Kyoto
  • 10 minutes walk from "Kyoto Station" of each line
  • Tel.090-7560-5515
  • 11:30 - 14:00 (last entry at 13:30)
    17:30-22:00 (last entry at 20:00)
  • Closed on Mondays
  • By appointment only
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/tempurayano/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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