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Riche Huit

Closed] Patisserie [Riche huit] in Kawaramachi, where you can also enjoy afternoon tea.

July 21, 2021 open

Riche huit is a patisserie run by Mr. and Mrs. Nawano, who used to work at the famous French restaurant MOTOI. You can enjoy a wide variety of sophisticated sweets such as afternoon tea, baked goods, and tarts created by chef Yuta and pastry chef Sayaka.

Riche huit cake

From the left: 620 yen caramel banana with a perfect contrast between fresh banana and bittersweet caramel cream. Strawberry tart made with a classic recipe, 740 yen. Yuzu tart with French meringue, crumble, and yuzu cream (600 yen) (The photo is an example. Items vary depending on the season)


There are about 5 to 6 types of tarts lined up in the showcase that can be enjoyed in-store or as take-out. Depending on the day, the chef's whimsical tarts and roll cakes may be lined up, making it a once-in-a-lifetime treat. Tarts are available from Wednesday to Sunday, and please check Instagram for afternoon tea business days.

parfait ice from richehuit

A summery ice parfait with a heart-pounding fruit flavor - Tropical & Almond - 1,800 yen (available until August)

Also, during the hot months, parfait ice, a combination of French sweets and shaved ice, is available. Using fresh fruit puree, it adds the texture of meringue, crumble, blancmange, etc. Enjoy the special taste that continues to be dreamy until the last scoop.

Riche Huit

Riche Huit

  • Rich Huit
  • July 21, 2021 open
  • 2-4F Iida Building, 609 Sadayasu Maeno-cho, Shimogyo-ku, Kyoto-shi, Kyoto Prefecture
  • A short walk from Hankyu Kyoto Kawaramachi Station
  • Tel.075-257-2828
  • 12:00-20:00 (LO/19:30)
  • Closed on Mondays and every other Tuesday
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/riche_huit/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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