[spice stand sol...
This restaurant specializes in hamburgers made with duck meat, and is produced by the Tsujiya Group, which operates yakitori izakaya restaurants in Kyoto.
The hamburger steak, created by a chef with a French background after many prototypes, has a meaty texture with the delicious flavor of duck. For lunch, set menus are the main menu, and for dinner, teppan-yaki, mince cutlets, and other a la carte dishes using duck meat are also available. Enjoy it with a citrus sour that goes well with duck meat.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
nowOfficial LINE friend registration500 yen OFF coupon is being issued!