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Ikarya restaurant

Ikariya Shokudo in Kiyamachi is a locally-produced townhouse bistro that will satisfy even wine connoisseurs.

The interior of the restaurant, which was renovated from an old machiya (townhouse) more than 100 years old, has a stylish atmosphere and a Kyoto-like feel. The restaurant offers a variety of authentic local cuisine prepared by chefs with rich experience in Italian and French cuisine, and is popular for its excellent cost performance.

Ikarya restaurant

The whole chicken confit, 1,580 yen, is so hearty that two people could eat a half and still be full. The cocotte souffle fromage (1,200 yen) has a savory baked flavor and fluffy texture. Leave the wine selections that go well with the dishes to the certified sommelier staff.

Ikarya restaurant

Kawadoko data

  • Kawadoko hours: 11:30-14:30 (LO/13:30), 17:00-22:00 (LO/21:00)
  • Kawadoko period / Scheduled from May 1 to September 30, 2024. Lunchtime floors are open in May, June, and September. For details, please contact the store.
  • Approximate budget: Lunch from 2,800 yen, Dinner from 4,000 yen
    A la carte / No lunch, 980 yen~ at night
    Seating fee / 800 yen (with bread and butter)
    Service charge/no
  • Accompanied by children/allowed
    Number of seats/28 seats
    Seat type/table

Ikarya restaurant

  • Ikariah (rice plant)
  • 138-2 Saitocho, Kiyamachi Doridan Kuribashi Shimoru, Shimogyo Ward, Kyoto City, Kyoto Prefecture
  • 2 minutes walk from Hankyu "Kyoto Kawaramachi Station"
  • Tel.075-276-2067
  • 11:30-14:30 (LO/13:30), 17:00-22:00 (LO/21:00)
  • Closed on Mondays (the next day if Monday is a holiday)
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/ikariya.shokudou/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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