
The sister of the popular ramen restaurant [Kitaru Kida] near Kyoto Station...
Kazuhiro Ito, the owner of the restaurant, has a 30-year career in Japanese cuisine. After training at a ryotei restaurant in Kyoto, he became independent about 19 years ago and settled in his current location in 2021.
お造り定食2750円~(仕入れによる)。職人技を活かした確かな美味しさ、見た目の美しさに加えて、ボリュームもありパワーをしっかりつけられる※写真はイメージ
Four seats at the counter with a wide selection of Japanese sake.
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