From September 1, 2025 (Monday), an afternoon tea themed "Autumn Fruits of Kyoto" will start at [DoubleTree by Hilton Kyoto Station] (Minami-ku, Kyoto City, Kyoto Prefecture). The tea will feature 10 Japanese and Western-style dishes filled with autumn flavors, such as Shiratama Zenzai made with Hokkaido red beans, Chestnut Inari, Kabocha and Cheese Kinchaku, and small Daidaimo (Japanese sweet potatoes). Savory dishes include miso dengaku made with fu (wheat gluten) from Kyoto's long-established Hanbei Fu, basil and cheese madeleines, and more. The menu also includes tea, matcha green tea, coffee, and optional sparkling wine, all of which go well with the drinks. Enjoy a luxurious tea time unique to autumn and spend a quality afternoon.

Autumn Afternoon Tea
Period / September 1 (Monday) to November 14 (Friday), 2025
Place / Cafe Lounge [GLOBE LOUNGE]
Time/11:00-16:00 (LO/15:30) *Reservations required in advance (same-day reservations accepted)
Price/ ¥3,900 per person, ¥5,000 with free-flow sparkling wine
*Optional menu Special dessert "Bonsai Tiramisu" (+1500 yen)