Blow away the heat! A refreshing summer at [Cross Hotel Kyoto]...
PR
Cross Hotel Kyoto in Kawaramachi Sanjo is offering a special afternoon tea at the KIHARU Brasserie restaurant and bar on the first floor to celebrate its third anniversary. The menu, limited to 10 servings a day, includes five kinds of sweets such as basque cheesecake and Mont Blanc, six kinds of salé (light meal), and a choice of drink, and features an assortment of KIHARU's popular menu, new sweets, and autumnal delicacies.
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