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DRAGON BURGER Nanzenji Store Exterior

Happiness of enjoying a hamburger made with Kyoto ingredients in a sightseeing spot [DRAGON BURGER NANZENJI

04/03/2024 open

DRAGON BURGER is popular for its hamburgers made with Japanese ingredients such as kujo leeks, sansho (Japanese pepper) and wasabi (Japanese horseradish). Following the Tofukuji and Fushimi Inari stores, the third store in Kyoto opened near Nanzenji Temple.

DRAGON BURGER Nanzenji Store Kyoto Classic

Adams set menu with hamburger, sansho fries and homemade iced tea for 1,800 yen (available until 4:00 p.m. only). Choose the Kyo Classic hamburger.

The menu here was created by Adam Lawson, who was the champion of a burger competition held in London for two consecutive years, and all burgers are made with Japanese wagyu beef and kujo leeks. The lineup includes a Kyoto classic with egg yolk sauce, Kujo leeks, Japanese mustard, and leek miso, as well as burgers with daikon radish and yuzu kosho mayo, and wakame seaweed and wasabi mayo, all of which are creative in their own way.

DRAGON BURGER Nanzenji Store Interior

Spiced fries with sansho (Japanese pepper) and shichimi (seven spices) as a side dish and a selection of drinks and juices that go well with hamburgers are also available, so stop by for lunch or a break during sightseeing.

DRAGON BURGER Nanzenji Store

  • Dragon Burger Nansenji
  • 04/03/2024 open
  • 37 Torii-cho, Awataguchi, Sakyo-ku, Kyoto-shi, Kyoto
  • 5 min. walk from "Keage" subway station.
  • Tel. 075-600-9414
  • 11:00-20:00
  • Closed on Wednesdays
  • All seats non-smoking No private room No parking
  • https://dragon-burger.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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