Sake and appetizer Autumn evening drink set Northern Kyoto Tango delicious order

Leaf KYOTO mall
Drinks/Liquor
Sake and appetizer Autumn evening drink set Northern Kyoto Tango delicious order

Sake and appetizer Autumn evening drink set Northern Kyoto Tango delicious order

chicken ginseng soup (usu. served with ponzu dipping sauce)

dried young sardines

canned mackerel

Kyoto-Tango Rice Crackers

Leaf original refrigeration limited quantity

Sake and appetizer Autumn evening drink set Northern Kyoto Tango delicious order

5,000circle (tax included)

Sake brewing that takes advantage of the flavor of Tango rice

[Shirasugi Sake Brewery] makes sake entirely from edible rice, which is rare in Japan. Gin Shari, a special pure rice sake made to complement Tango food like sushi rice, has a gorgeous aroma, but a sharp and refreshing taste. Select the sake accompaniment that goes well with this bottle from Tango ingredients. ``Hisami no heshiko'' is a familiar sake accompaniment in Tango, ``Kyo no mackerel can'' developed by Kaiyo High School and is a hot topic, and rice crackers made with seafood by a chef who worked at a restaurant in Kyoto. "Kyotango Senbei". How about as a drink set for long autumn nights?
※The photograph is an image. Product specifications are subject to change.

merchandise

［Shirasugi Shuzo] Ginshari 720ml 1 bottle (special junmai sake)
1 bag mackerel heshiko (2 pieces), 1 can canned mackerel 180g, 1 bag Kyo-tango senbei (rice cracker)
Regarding delivery

Delivered by Yamato Transport Cool Takkyubin (refrigerated). We will ship approximately 4-14 business days after receiving your order.
Distributor

Tango Kingdom Brewery Co., Ltd. 123 Yasaka Tottori, Kyotango City, Kyoto Prefecture
Inquiries

Products Tango Okoku Brewery Co., Ltd. TEL.0772-65-4193 / Delivery Yamato Transport TEL.0120-019-625 (fixed-line) TEL.0570-200-000 (mobile) / Others Leaf Publications TEL.075-255- 7263
others

Liquor Sales License Chukyo Law No. 481 August 29, 2012
・Name and address of sales floor Leaf Publications Co., Ltd. 4F Medina Karasuma Oike, Karasuma-dori Sanjo-kami, Nakagyo-ku, Kyoto City
・Liquor sales manager Yutaka Horikawa
・Liquor sales management training date: July 14, 2021
・Deadline for next training: July 13, 2020
・Training organization name: Japan Franchise Chain Association
Under 20 years of age is prohibited by law to drink alcohol, and alcoholic beverages will not be sold to those under 20 years of age.
Drunk driving is prohibited by law. Drinking alcohol during pregnancy and lactation may adversely affect the development of the fetus/infant.

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Born and raised in Kyoto City, Satoru Shirasugi moved to Kyotan 20 years ago to take over the long-established brewery [Shirasugi Shuzo] and started working there. After moving to Tango, he was impressed by the taste of Tango rice and decided he wanted to make sake using this rice. He became more determined to make sake unique to this area using locally grown rice, and took on the challenge of brewing sake with edible rice. After much effort, in 2015, all the rice used was edible rice.