Served in the “Saryo”—a traditional Japanese-style annex designed by architect Togo Murano and situated within the hotel’s Japanese garden—is a Japanese-style afternoon tea featuring an abundance of autumn ingredients such as Tamba chestnuts, persimmons, and Kyoho grapes. A diverse selection of sweets and savory treats—the result of a collaboration between the hotel’s pastry chef, bakery chef, and Japanese cuisine chef—allows guests to savor each artistic creation, each infused with the flavors of autumn. Spend a relaxing moment in this space, enveloped by the tranquility and nature of northern Kyoto.

Place: The Prince Kyoto Takaragaike [Saryo]
Dates: September 19 (Sat), 21 (Mon, holiday), 26 (Sat), and 27 (Sun), 2026
October 10 (Sat) through 12 (Mon, holiday), 17 (Sat) and 18 (Sun), and 24 (Sat) and 25 (Sun)
November 7 (Sat), 15 (Sun), 21 (Sat), 23 (Mon, holiday), 28 (Sat), and 29 (Sun)
Time: 1:00 p.m. – 3:00 p.m.
Price / Japanese-Style Afternoon Tea “Autumn Harvest”: 10,000 yen per person (service charge not included) *Limited to 5 groups (10 guests) per day
Reservations: Must be made at least 7 days in advance (reservations for 2 or more people)

To celebrate the hotel’s 5th anniversary, a 5th-Anniversary Afternoon Tea and an Autumn Afternoon Tea will be introduced sequentially. Both feature Kyoto-grown ingredients and traditional Japanese elements, offering a lineup of quintessentially Kyoto flavors such as warabi mochi, Mizuo yuzu mousse, and bamboo charcoal matcha macarons. Also worth noting are menu items that highlight the flavors of fall, such as two varieties of Mont Blanc (chestnut and red sweet potato), Anno sweet potato scones, and pumpkin pudding. At [TENJIN], where you can experience the natural beauty of Kyoto, savor these special, seasonal offerings to your heart’s content.

Location: ROKU KYOTO, LXR Hotels & Resorts 1F Restaurant [TENJIN]
Dates: 5th Anniversary Afternoon Tea, September 1 (Tue) – 30 (Wed), 2026
Autumn Afternoon Tea: Thursday, October 1, 2026 – Monday, November 30, 2026
Time/12:00-16:30 (LO/14:30) *Free-flow drinks 90 min.
Prices: 5th Anniversary Afternoon Tea—7,500 yen per person; Autumn Afternoon Tea—7,500 yen per person (service charge included)
Reservation / Reservation required by the day before

With yellow as its color theme, this afternoon tea evokes the image of an afternoon bathed in the soft light of the tropics. The menu, featuring a palette of pale yellow and white, is adorned with fruits and aromas reminiscent of southern France—such as lemon, honey, apricot, and white peach—that harmoniously blend together. In addition to Provençal-style savory dishes featuring vibrant vegetables and seafood, 30 varieties of complimentary drinks—including lemon-mint herbal tea and lavender lemonade—are also available. Enjoy an elegant tea time in this refined setting.

Location: ART MON ZEN KYOTO Restaurant [THE TERRACE & BAR]
Dates: Wednesday, July 1, 2026 – Early October 2026
Time / 12:00 -, 12:30 -, 15:00 -, 15:30 -
2 hours (free-flow LO / 30 min. before)
Price / Provence Lumière Yellow Afternoon Tea: 7,200 yen per person (tax included)
*Special rates apply for reservations made through the official website or by phone: 6,800 yen on weekdays and 7,000 yen on Saturdays, Sundays, and holidays (all prices include service charge).
Reservations / Reservations required by 11:00 a.m. the day before (reservations are accepted from 2 persons)

An afternoon tea that lets you feel the deepening of fall in both its appearance and flavor. The plate features a variety of sweets and savory treats made with ingredients representative of the harvest season, such as chestnuts, pumpkin, persimmons, figs, and black grapes. You can enjoy these treats paired with a variety of accompaniments, such as Kyoto bancha tea, spices, and cheese. Be sure to take note of the autumnal colors, including lustrous purples and vibrant oranges. Take a break at this lounge and bar, designed with a Taisho-era romantic theme.

Place / Darwa Yuraku Kyoto 1F [Lounge & Bar 1867]
Dates: Tuesday, September 15, 2026 – Monday, November 30, 2026
Times: 12:00 p.m.–, 1:00 p.m.–, 2:00 p.m.–, 3:00 p.m.– *Each session lasts 2 hours*
Price: Afternoon Tea Inspired by Autumn’s Bounty—6,500 yen per person (tax included)
Reservations/Reservations required by 5:00 p.m. the day before

The afternoon tea at [Six Senses Kyoto] is characterized by its ever-changing themes, which follow the 24 solar terms. From “Shosho” to “Kanro,” the menu features Shine Muscat as the star ingredient. The selection is designed so that every bite offers a different flavor experience, featuring items such as Muscat daifuku infused with Japanese essence and bagels topped with Muscat grapes and house-made pork ham. All items are gluten-free, making them a gentle choice for your body. Come and enjoy the unique summer flavors of this venue while savoring the changing seasons.

Place／Six Senses Kyoto B2F Seasonal Dining [Sekki
Dates: Sunday, August 23, 2026 – Thursday, October 22, 2026
Hours: 12:00 p.m. to 5:30 p.m.; Sundays: 3:00 p.m. to 5:30 p.m.
Pricing / Shine Muscat Afternoon Tea: 6,900 yen per person (tax included) *Includes unlimited tea
Reservations/Yes *Vegan menu available with reservation at least 2 days in advance.